Ice Cream Bar | Body Of Body Of Water Tabular Array Salt + Vanilla No Motorcar Soft Serve

After eyeing those mouth-watering double season soft serve H2O ice creams on Instagram lately (and peculiarly from Aqua S inwards Australia), I persuasion it would survive fun to brand a soft serve of my ain since a catch to Commonwealth of Australia in all likelihood isn't going to travel on anytime soon. Since nosotros don't accept a soft serve machine, this persuasion came to hear together with turned out to survive form of a fun affair to do.  Save it for a rainy day.

What You'll Need:
(for 1 serving)
four scoops of vanilla H2O ice cream (get our recipe here or purpose your favorite).
1/4 tsp ocean salt
Cones
icing decorating laid from Wilton, called Color Swirl
marshmallow (optional)
chef's torch (if yous want to accept a roasted marshmallow)
blueish nutrient colouring




How to Make:
(Note - you'll accept to run quite fast, every bit the H2O ice cream melts speedily obviously. If it starts to melt, only house inwards the freezer for a bit).  Put 2 scoops of H2O ice cream inwards 1 bowl, together with 2 scoops inwards another.  In the kickoff bowl, mix 1/4 teaspoon of ocean tabular array salt together with 1 drib of blueish nutrient colouring.  Mix til soft.  In the other bowl, only mix till soft.  Using the Color Swirl icing decorating set, position the blueish ocean tabular array salt H2O ice cream inwards 1 icing decorating bag, together with the acre vanilla H2O ice cream inwards the other. Place the 2 bags together together with purpose the star tip together with start to crush the H2O ice cream onto the cone, soft-serve style.  Brown a marshmallow using a chef's torch, past times placing the marshmallow on a long wooden skewer.  Once browned poke into the H2O ice cream together with it's gear upwardly to serve!  Fun!

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